Sure, I would like to ban all Salmonella from chicken, but I learned long ago that you never make progress by making “perfect the enemy of the good.” Making the three Salmonellas that are know to ...
USDA Food Safety & Inspection Service (FSIS) is announcing changes it will make in its procedures for Listeria monocytogenes(Lm) product sampling programs in ready-to-eat meat and poultry products.
USDA’s Food Safety and Inspection Service (FSIS) has announced the availability of revised guidelines to assist poultry establishments in controlling Salmonella and Campylobacter in raw poultry. FSIS ...
USDA’s Food Safety and Inspection Service’s (FSIS) is withdrawing its proposed rule and determination titled “Salmonella Framework for Raw Poultry Products,” published on Aug. 7, 2024, to further ...
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